Papillon au Sucré

From 3500 lei

Sprinkle marzipan butterflies all over this dessert dress. Mix vanilla lace and mousse tulle and serve with a velvet chocolate bow in an old french castle.

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Description

  • Made of lace, tulle and butterfly embellishments
  • Corset with bust cups and boning
  • Off-shoulder
  • Velvet black ribbon
  • Partially hand sewn
  • Hooks and eyes fastening on bodice
  • Back zipper on skirt
  • Length 165 cm, can be customized
  • Hand wash

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