Have a taste of this airy dessert. It is made out of the most delicate silk cream and embellished with flowers confit and golden fondant. Serve it with spring in your hair and lost wedding traditions.
- Made of lace, embroidery, natural silk and satin and viscose lining
- The upper part is mostly hand sewn
- The bottom part is made of natural silk, viscose lining and a detachable satin & tulle underskirt
- Bodice with viscose lining
- Length – around 156-160 cm